mahoor, a new barley cultivar for semitropical dryland conditions

نویسندگان

محتشم محمدی

موسسه تحقیقات کشاورزی دیم، صندوق پستی 119، مراغه مظفر روستائی

عباسعلی نوری نیا

طهماسب حسین پور

غلامرضا خلیل زاده

چکیده

some parts of semitropical regions in khouzestan, fars, kohgiloyieh-va-boyrahmad, lorestan, golestan, ardabil, kermanshah and boushehr provinces specified to spring barley cultivation which local or a few improved cultivars are grown there. barley breeding activities in dryland agricultural research institute(dari) are continuously undertaken in gachsaran, kouhdasht, gonbad and moghan to introduce new cultivars for these regions. obtained results during 11 years (1993-2003) showed that genotype wi2291/wi2269//er/apm originated from icarda, had good adaptation, yield stability and good agronomic traits in dryland areas with semitropical climate. the average yield of this genotype in all locations was 3.556 tha-1 which was 12 percent more than the yield of izeh as improved check. higher thousand kernel weight (more than 10 gram in some locations) is a remarkable trait of this genotype. the new genotype is a spring type barley with an average plant height of 72cm and resistant to lodging. this genotype was introduced through agricultural extension, education and research organization under the name of mahoor in 2008

برای دانلود باید عضویت طلایی داشته باشید

برای دانلود متن کامل این مقاله و بیش از 32 میلیون مقاله دیگر ابتدا ثبت نام کنید

اگر عضو سایت هستید لطفا وارد حساب کاربری خود شوید

منابع مشابه

dehdasht, a new durum wheat cultivar for semitropical dryland conditions

most part of durum wheat is produced in semitropical dryland regions in iran. heat and drought stresses are the main constraints in these regions. so, identification of durum wheat cultivars with high yield and tolerant to these stresses is the main breeding strategy in dryland agricultural research institute. the genotype capeiti was evaluated at gachsaran agricultural research station from 19...

متن کامل

abidar, a new dryland barley cultivar for moderate cold areas of iran

line yesevi-93 (cultivar abidar) was first introduced to dryland agricultural research institute (dari) through the international winter preliminary barley yield trials (iwpbyt) in 1994. it was selected as one the most high yielding lines based on observational and statistical trails (regional barley yield trials) carried out in different locations during 1997-2000. the average yield of abidar ...

متن کامل

release of new cultivar -khorram, a new barley cultivar for semi-tropical rainfed areas in iran

khorram was primarily received as an introduction barley for low rainfall area- cold winter (lra-cw) with the pedigree of sfa02/3/rm1508/pro//w12269/4/hml-02 arabiabiad//er/apmicb92-0926-0ap-2ap-0ap from international center for agricultural research in the dry areas in the 2002-2003 cropping season. khorram cultivar was tested in the preliminary, advance yield trial and uniform regional yield ...

متن کامل

tak-ab, a new winter bread wheat cultivar for supplementary irrigation conditions in cold dryland areas of iran

tak-ab is a new winter bread wheat cultivar developed from evaluation of icarda-turkey-cimmyt international bread wheat germplasm to supplementary irrigation areas. study of new cultivars under supplementary irrigation in maragheh and ardebil research stations (2005-2012) showed that, tak-ab had high grain potential under supplementary irrigation conditions. based on results means of grain yiel...

متن کامل

qaboos, a new spring bread wheat cultivar for planting in warm dryland areas of iran

the new line (kauz/pastor//bav92/rayon cmss00m02400s-030m-030wgy-030m-9m-0y) (gaboos cultivar) was evaluated at gachsaran and gonbad agricultural research stations in the first time in 2006-2007. due to optimum earliness, plant height, kernel weight and successful performance of grain yield in observation nursery, preliminary and advanced yield trials (2007-2009), this genotype along to 16 prom...

متن کامل

homa, a new bread wheat cultivar for cold dryland areas of iran

to evaluate the genetic diversity in sardari bread wheat landrace, purification and selection of lines with good agronomic traits, were carried out for ten cropping seasons (1995-2006) in maragheh and six other dryland agricultural research stations. one hundred and six individual spikes were selected among sardari landrace in the first phase of study (1995- 2000). results of morph-physiologica...

متن کامل

منابع من

با ذخیره ی این منبع در منابع من، دسترسی به آن را برای استفاده های بعدی آسان تر کنید


عنوان ژورنال:
به نژادی نهال و بذر

جلد ۲۵، شماره ۳، صفحات ۵۰۹-۵۱۱

کلمات کلیدی

میزبانی شده توسط پلتفرم ابری doprax.com

copyright © 2015-2023